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  • This Peppermint Bark is an easy to make recipe and perfect for the holiday season! You can serve it at a festive party or even package it up as a gift! Recipe courtesy of Southern Fairytale.

    Oreo Peppermint Bark

    Photo Credit: Crazy For Crust

    Ingredients:

    • 10 mini candy canes, crushed (about 1/2 cup)
    • 12 Oreos, chopped (about 1 cup)
    • 1 cup milk chocolate chips (or semi-sweet)
    • 1 ½ cups white chocolate chips

    Directions:

    Line a cookie sheet with wax paper. Add milk chocolate chips to a microwave safe bowl and heat in 30 second increments, stirring after each, until melted and smooth.

    Pour onto prepared cookie sheet and spread flat. Sprinkle with chopped Oreos. Chill for 10 minutes.

    Add white chocolate chips to a microwave safe bowl and heat on 50% power in 30 second increments, stirring after each, until melted and smooth. (I use 50% power for white chocolate because it’s so temperamental!)

    Pour over Oreos and spread to the edges of the milk chocolate. Sprinkle with chopped candy canes. Chill until set, break into pieces and serve or package to give!

    Enjoy! Do you have any favorite holiday recipes? Share them in the comments below!

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